Beef Black Pepper, European Food that Can Be Made at Home

If you still have stock of meat at home but are confused about what you want to make, you can try making Black Pepper Beef.

Food that is often favored by European society offers a spicy flavor mixed with the softness of beef which is able to shake the tongue. Already imagine how the pleasure of this food? The following is the recipe as quoted by the Instagram account @berbagiresep.

Photo From: Specials.

      Black Pepper Beef can be a dining choice with family. In addition to the delicious taste, making it easy.

Ingredients:

250 grams of beef, soft boiled
100 grams of corn, cut into pieces
2 large red chilies, remove seeds, cut into
2 pieces of leeks, chop roughly
150 ml boiled water Sugar
Salt 1 tablespoon black pepper, mash rude

Ingredients marinated meat:

2 tablespoons sweet soy sauce
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 tablespoon sesame oil
1 tablespoon English soy sauce A
slice of ginger, puree

Smooth seasoning:

3 red
onion cloves 4 garlic cloves

How to make:

Slice the meat, mix with marinated ingredients and mix well. Let stand in the refrigerator for a while. Heat a little oil, stir-fry the spices until fragrant. Put pattern corn, red chili, and black pepper, stir fry briefly.

Enter the marinated meat. Add water, cook until the spices soak. Put leeks, add salt and sugar. Taste correction. Lift and Beef Black Pepper ready to be served. { Source }